Chicken Sandwich Recipe

Chicken Sandwich Recipe

Here's a simple and delicious chicken sandwich recipe 🥪

 

Ingredients

• 2 chicken breasts (boneless and skinless)

• 1 teaspoon garlic powder

• 1 teaspoon paprika

• ½ teaspoon black pepper

• ½ teaspoon salt

• 
  2 tablespoons olive oil

For the Sandwich

• 4 slices of bread (or 2 sandwich buns)

• 2 tablespoons mayonnaise

• 1 tablespoon mustard (optional)

• Lettuce leaves

• Tomato slices

• Sliced cheese (cheddar, Swiss, or your choice)

• Pickles (optional)

Instructions

Prepare the Chicken

• Pound the chicken breasts to an even thickness for uniform cooking.

• Season both sides of the chicken with garlic powder, paprika, salt, and black pepper.

Cook the Chicken

• Heat olive oil in a skillet over medium heat.

• Add the chicken breasts and cook for about 5-6 minutes on each side.

• Remove the chicken from the skillet and let it rest for 5 minutes before slicing.

Toast the Bread

• Toast the bread or buns lightly in a toaster or on a skillet for extra crispness.

Assemble the Sandwich

• Spread mayonnaise (and mustard, if desired) on one side of each slice of bread.

• Layer with lettuce, tomato slices and cheese.

• Add the cooked chicken breast or sliced pieces.

• Top with the other slice of bread or bun.

Serve

• Cut the sandwich in half for easy handling and serve warm with chips, fries, or a side salad.

Enjoy your homemade chicken sandwich!